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This document presents the technical report of the suitability zoning for the commercial cultivation of Tabasco pepper (Capsicum frutescens) at a national level, at a scale of 1:100,000. It is the result of the processes aimed at strengthening the planning of efficient rural land use and land improvement conducted by UPRA, with the purpose of guiding investment in the agricultural sector.

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CULTIVO COMERCIAL DE AJÍ TABASCO IDENTIFICACIÓN DE ZONAS APTAS EN COLOMBIA, ESCALA 1:100.000
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CULTIVO COMERCIAL DE AJÍ TABASCO IDENTIFICACIÓN DE ZONAS APTAS EN COLOMBIA, ESCALA 1:100.000